Written by Brad Barker, AIA, LEED AP, Studio: 513 Architects, LLC
I did what most architects do, Graduate architecture school, obtain my license and buy a house that needs to be fixed up. Where else could I explore my creative talent early in my career? I found a one- of-a-kind mid-century modern house in Cherry Hill, New Jersey. Much of the town saw a boom in the 60’s and 70’s, but most of the mid-century modern style was incorporated into restaurants and office buildings. The house had been changed over the years and did not reflect its former style. My goal was to bring it back to its former glory while incorporating touches of current design. I used the main living space to accentuate the details I fell in love with, such as the open floor plan, post and beam structure, and great views to the lush wooded lot.
Before and during architecture school I worked in a restaurant as a cook for eight years. I learned that having good quality appliances was key to cooking good food. So, when I was selecting appliances, Monogram had the clean line style I was looking for with the true tested name of GE behind it. It was a perfect fit for my kitchen.